Be Happy Students - AISSMS Polytechnic

Today, students all over the world are going through a strange situation. In this blog Mrs. Gauri Despande from AISSMS Polytechnic shares her experience about student happiness. The global epidemic not only bridged the gap between teacher and disciple, but also reduced educational opportunities to some extent. The knowledge gained due to lack of practical education seems to be insufficient. 

 

As a parent and working in the field of education, she experience this mental state of students as a teacher. But her advice to you, student friends, is to take care of your own mind. Don't let frustration and helplessness burn in your mind.

Pursuing a hobby, learning an art also improves mental health. A healthy mind needs the support of a healthy body. A nutritious sattvic diet and proper exercise open the door to a healthy life. Take care of your family just like yourself. Not much, but the atmosphere remains pleasant with light responsibility and harmony in the house.Last but not least, protect the environment while maintaining social commitment.

Read Blog In marathi - Happy Students!!

Lost Humanity in Corona

As important as the fight against Corona is, it is just as important to give each other mental strength and support. Mrs. Rohini Gurav from AISSMS Polytechnic - one of the best polytechnic college in pune share her thoughts in an article about lost humanity in corona.

While we were busy with our daily lives, a virus called Corona suddenly came and it stalled the lives of all people. Over the past year, we have been following the routine as watching, reading at home, and listening to what to do, what not to do, what to eat, what not to eat etc.

As important as the fight against Corona is, it is just as important to give each other mental strength and support. The number of deaths due to fear is higher than the number of deaths due to corona. Because this fear is often worse than the death caused by the corona. To make matters worse, in this time of crisis, fear seems to be defeating humanity. We are seen consciously turning our backs without rushing to the aid of our own people. This fear has increased so much that man has become afraid of man. 

As we spend more time these days in our homes and also in digital spaces, this should serve as a moment of reflection for all of us. Staying human in the days of coronavirus is a moral test for all of us.

Humanity is the most important thing during this time because giving love to the victims increases their energy which helps them to fight the disease, boosts the morale of the family.

Reference : Article in Marathi language - कोरोनात हरवत चाललेली माणुसकी

CULINARY - A Word That Changed The Face Of The Hospitality Industry

Have you ever come across anyone who has said that “I don’t like good food & want bad or average food?’’ Bet not! Good food is one of the few things that is common & liked by everyone on this earth. Dr. Milind Peshave, Professor from AISSMS College of Hotel Management & Catering Technology shares his words about culinary field and Culinary in Hotel Management Colleges.

 

 

 Culinary- A unique art of preparing & cooking food

The last couple of decades have unfolded the journey from a Cook to a Chef. The culinary industry has seen some futuristic changes that differentiated these two terms- Chefs & Cooks. Today, Culinary Schools are at a very nascent stage in India and more focus is on generic hospitality education. However, this specialized culinary education is on the rise globally, paving the path for establishing state of the art Culinary Schools for nurturing the future culinary wizards. 

Culinary in India

India being one of the fastest growing economies of the world also has an advantage of the demographic dividend.

Considering the weight of the hotel industry in the GDP, if India has to grow in the near future, it has to lay major emphasis on the growth of the Hospitality and Tourism industry. The demographic factor also favors this growth. Food is the majorly consumed commodity in the entire world and especially if you relate to the younger population that India is heading towards, the food industry is a major participant. Once in place, this step will create ample opportunities for chefs to curate newer recipes to fulfill all the changing preferences of Indian youth.

Without a doubt, the diversity of food in India is phenomenal which demands more conservation by the culinary schools. By nurturing the Chefs in Indian cuisine, Indian culinary can be beautifully treasured & at the same time create an ocean of opportunities for the aspirants of Hotel Management.

 

Culinary in Hotel Management Colleges

Majority of the culinary schools across the globe focus on European cuisine. Yes, it has been in fashion for a long time but trends are changing and this change has to be captured by the culinary schools by designing more practical modules. AISSMS College of Hotel Management & Catering Technology is one such autonomous HMCT college that offers a holistic education with a lot of emphasis on practical exposure. So it’s a great opportunity for Indian Culinary schools to take upon this time now. Infact, this won’t remain stuck to Indian glory but also attract the foreign talent to lay their hands on it.

 Read Full Article at CULINARY - A Word That Changed The Face Of The Hospitality Industry